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I gave a FOOD EXPERT my craziest steak!
Go to https://buyraycon.com/guga to get 15% off your Raycon purchase this holiday season! Brought to you by Raycon. On today’s show I am ageing steaks for a very long time in Olive Oil and Mayo I also got a very special guest, my friend Sonny from @BestEverFoodReviewShow to try it. He is a food expert…
UFC Legend said my steaks SUCKS, So I said let’s do it!
Today’s video we have UFC Hall of Famer Bas Rutten saying my steaks are not the best, so he challenged me to a steak off. I accepted but then he throws a twist at me that I was not ready for. This was a dream come true for me and I hope you enjoy it…
The Super Bowl #pizza from Krave It has a specialty pigs-in-a-blanket crust. 🌭 #superbowl #nyceats
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The best wing reactions from Hot Ones Season 22 🥵
thanks for another great season!
How a Denver Distillery Uses a One-of-a-Kind Process to Make Their $250 Whiskey — Vendors
Leopold Bros. is an independently owned distillery founded by two brothers in Colorado. With one brother specializing in malting and brewing and the other specializing in environmentally sustainable engineering, together they produce 1,000 barrels of whiskey a year, bringing back processes not used since before Prohibition. For more food and restaurant news, sign up for…
