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How a Massive Artisanal Bread Factory Produces 150,000 Loaves per Week — Vendors
Nels Leader is the CEO of Bread Alone, an upstate New York bakery founded by his father. Today, the bakery is committed to the idea that everyone should have access to good bread — a goal it tries to achieve by baking 150,000 loaves every week. For more food and restaurant news, sign up for…
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No Tuna Goes to Waste When Making This Premium Sushi
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