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The #Halal Guys wanted to help cab drivers who struggled to find Halal food around #NYC. #streetfood
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Every Single Job in a Michelin-Starred Kitchen | Bon Appétit
At the heart of every Michelin-star restaurant are its hardworking employees. Bon Appétit goes behind the scenes at Crown Shy in New York City to meet every worker responsible for running this Michelin-rated restaurant each night. From owner Jamal James Kent to chef de cuisine, to servers–meet the faces behind the meals. Want Bon Appétit…
I fried STEAKS inside a CHEESE Wheel and this happened!
On today’s video I am frying steaks inside of a cheese wheel to find out if this is a good idea or a bad one. But the best part is the way it was made. I used Japanese Wagyu A5 and other steaks to compare the best way of combining cheese and steaks together. Buy…