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One of NYC’s busiest restaurants is Don Angie, run by husband-and-wife duo Scott Tacinelli and Angie Rito. On top of serving an internet-famous lasagna for two, the restaurant serves whole roasted lobster, buffalo milk caramelle, a chrysanthemum salad, and more. For more food and restaurant news, sign up for our newsletters: https://trib.al/wqZ0q3s Credits: Producer: Daniel…
How Zabar’s in NYC Sells 8,000 Pounds of Coffee Every Week
Zabar’s first opened in 1934, serving New Yorkers deli classics like smoked fish, bagels, and incredibly popular coffee. Take a look inside the operation with Scott Goldshine, who has been managing the shop for the past 30 years.
All of Madison Beer’s favorite snacks 🍟🍫
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Sterling K. Brown’s reaction to every wing on Hot Ones 🫨🤪
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State Fair Food Showdown!! From Washington to New York!!
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Portillo’s cake shake is Chicago’s best kept secret. #chicagoeats #milkshake #famousfood
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