They Said This Burger Was Legendary… They Were Right

These crisp and juicy Oklahoma Onion Burgers have mouthwatering caramelized onions smashed right into the beef patties. Topped with melted cheese, dill pickles, and yellow mustard, this recipe gives you a nostalgic roadside diner experience in just 15 minutes. 

→ Recipe: PRINT THIS RECIPE: https://www.billyparisi.com/oklahoma-onion-burger/

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→ Ingredients
• 1 pound ground beef, 80/20
• 4 teaspoons avocado oil
• 1 peeled very thinly sliced large sweet onion
• 4 hamburger buns
• coarse salt and freshly cracked pepper to taste
• optional pickles, American cheese slices, and yellow mustard

Watch more recipe videos:
Smash Burger: https://youtu.be/Ymb4WjLnNXg
Cowboy Burger: https://youtu.be/wVTbqCXoYbk

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Classical culinary expertise meets home cooking!

I’m Billy Parisi, a classically trained culinary school graduate from Scottsdale Culinary Institute with over 15 years in the restaurant industry and over 25 years of cooking experience.

Join me as I teach essential cooking techniques and provide easy-to-follow recipes, empowering you to create restaurant quality meals right in your own kitchen. From classic dishes to innovative creations, I’ll show you how to make anything from scratch, ensuring that every meal is a masterpiece.

Food is the common language that bridges diverse backgrounds and stories, bringing people together around the same table. For me, cooking isn’t just a skill; it’s a source of pure happiness and fulfillment.

Tune in every Friday for a new recipe, and subscribe now to discover why homemade food always tastes better. Let’s cook up some magic together!